Italian Wedding Soup Instant Pot IP. Pour in oil and heat until hot. Blend the eggs and the Parmigiano cheese together. Pour into the hot soup and gently whisk them in for a minute.

Italian Wedding Soup Instant Pot IP When pot reads hot add in the olive oil. Brown the meat balls in batches. Remove meat balls and set aside. You can have Italian Wedding Soup Instant Pot IP using 21 ingredients and 13 steps. Here is how you cook that.

Ingredients of Italian Wedding Soup Instant Pot IP

  1. You need 2 TBSP of olive oil.
  2. It’s of Meat balls.
  3. Prepare 1 pound of ground sausage.
  4. Prepare 1 TBSP of Worcestershire sauce.
  5. Prepare 2 TBSP of minced garlic.
  6. You need 1/2 cup of breadcrumbs (preferably panko).
  7. It’s 2 TBSP of grated Parmesan cheese.
  8. You need 1 TBSP of fresh chopped sage.
  9. It’s of Soup.
  10. It’s 1 of medium yellow onion chopped.
  11. You need 3 of carrots chopped.
  12. You need 3 TBSP of minced garlic.
  13. Prepare 6 cups of chicken broth.
  14. Prepare 1 TBSP of Worcestershire sauce.
  15. It’s 2 TBSP of fresh chopped sage.
  16. It’s 1 of Parmesan cheese rind.
  17. Prepare 1 TSP of kosher salt.
  18. Prepare 3/4 cup of orzo.
  19. Prepare 4 oz of baby spinach.
  20. It’s of Garnish.
  21. You need of Grated Parmesan cheese.

Italian Wedding Soup Instant Pot IP step by step. Take all ingredients for the meat balls and mix by hand in a bowl. Turn on instant pot on saute hi. When pot reads hot add in the olive oil.

Italian Wedding Soup Instant Pot IP step by step

  1. Take all ingredients for the meat balls and mix by hand in a bowl..
  2. Form into 1 inch balls. Set aside..
  3. Turn on instant pot on saute hi. When pot reads hot add in the olive oil..
  4. Brown the meat balls in batches. Don't cook them completely..
  5. Remove meat balls and set aside..
  6. Add onions and carrots to the pot stirring occasionally for 3 minutes. Add garlic. Again stirring occasionally for another minute..
  7. Add in broth. Stirring/scrapping the bottom of the pot to remove any bits stuck to the bottom..
  8. Stir in Worcester sauce, sage, salt, and the Parmesan rind..
  9. Add in orzo and meatballs..
  10. Seal instant pot and cook at high pressure for 3 minutes. Then allow a 15 minute natural release. Release the rest of the pressure..
  11. Remove lid and stir in spinach till it wilts..
  12. Ladle into bowl and top with grated Parmesan cheese..
  13. Enjoy!!.

Brown the meat balls in batches. Remove meat balls and set aside. Italian Wedding Soup Instant Pot IP step by step. Take all ingredients for the meat balls and mix by hand in a bowl. Turn on instant pot on saute hi.

DISCLAIMER: This image is provided only for personal use. If you found any images copyrighted to yours, please contact us and we will remove it. We don't intend to display any copyright protected images.

Recipe: Perfect Pastry puff at home

680x482 · 10144 Views

Recipe: Tasty Tandoori Paneer Wrap

680x482 · 9956 Views